Pesach Spinach Pie
In a pan brush oil. Place the matza in the pan. That is the 1st
layer. Then pour over the mixture of spinach, eggs, black pepper, onions,
scallions, dill and feta cheese.
Then put the 2nd layer of matza. Then pour over 3 eggs with oil. Bake in
375 degrees about 1 hour or until golden . Good Luck!
- Matza (soaked in milk)
- 20 ounces spinach
- 8 eggs (5 for the mix )
- feta cheese (less than 1 lb)
- 3 onions
- a bunch of scallions
- black pepper