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Passover Cheese Latkas

  • 16oz.cottage cheese
  • 1/2 teas. sugar
  • 4 eggs
  • 2 cups of matza meal or enough to make a semi-thick batter
  • 1/4 cup of oil
In a large bowl mix first 4 ingredients into a batter (batter will be slightly lumpy because of cheese). Heat oil in large frying pan. Drop spoonfuls into oil to make pancakes. Flip when lightly brown. Remove from oil and let drain. Serve with sour cream or applesauce and enjoy!!!!

E. Humphrey, Monsey, NY

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