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Lamb Chops, Greek Style

Marinate the lamb for a few hours or over night in the refrigerator in a special sauce. The name of the bottle is MIKEE Garlic Stir Fry & Rib Sauce Net Wt.20oz.

Or instead of this sauce you can use the Greek way:

  • Fresh garlic
  • salt
  • pepper
  • lemon juice
  • oregano
  • olive oil
  • potatoes
Mix all these ingredients and bake in the preheated oven 375-400o for 1 - 2 hours or until golden. Cover the pan. You may put baby carrots, red, yellow or green peppers or green and yellow zucchini.

ANNA MATATHIAS




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